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    ALMOND MILK CHAI LATTE

    INGREDIENTS
    • 1 tablespoons black tea

    • 1-2 whole cloves

    • 2 cardamom pods

    • 1 star anise (or other aromatic spice)

    • 1 whole cinnamon stick

    • ½ nutmeg 

    • 1/3 thumb ginger or ¼ tsp ginger powder

    • ¼ teaspoon pure vanilla extract, or 1/2-inch piece of vanilla bean

    • ¼ tsp all spice

    • 1 tablespoon natural sugar or honey, maple syrup

    • 2 cup hot almond milk

    METHOD
    • Put the tea, spices and milk in saucepan. Bring to a light simmer for 4-5 minutes.

    • Strain the tea into 2 cups with eiher a muslin clothe or tea strainer.

    • Stir in the sweetener of your choice to taste and serve.

    DISCLAIMER

    © DARWIN NATUROPATHICS