ALMOND MILK CHAI LATTE
INGREDIENTS
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1 tablespoons black tea
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1-2 whole cloves
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2 cardamom pods
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1 star anise (or other aromatic spice)
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1 whole cinnamon stick
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½ nutmeg
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1/3 thumb ginger or ¼ tsp ginger powder
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¼ teaspoon pure vanilla extract, or 1/2-inch piece of vanilla bean
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¼ tsp all spice
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1 tablespoon natural sugar or honey, maple syrup
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2 cup hot almond milk
METHOD
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Put the tea, spices and milk in saucepan. Bring to a light simmer for 4-5 minutes.
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Strain the tea into 2 cups with eiher a muslin clothe or tea strainer.
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Stir in the sweetener of your choice to taste and serve.