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Thyme Mushrooms on GF toast
4 portabello mushrooms, sliced
1/2 tbls of olive oil, butter or nutlex
1/2 onion, sliced
4-5 sprigs of thyme
In a fry pan, add the oil and heat.
Add the onions, mushrooms and thyme and cook on medium heat.
You don't want a high heat here as it will make your onion bitter.
Cook for 4-5 minutes.
Serve on GF toast.
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