Jam Amaretto Biscuits

Ingredients

• 1 cup almond meal

• 2tbls coconut flour

• 1/2 tsp baking powder

• 1/2 tsp cinnamon

• 1/2 tsp pink salt

• 1/4 cup stevia

• 2 large eggs

• 4 tbls coconut oil

• 1/2 tsp vanilla extract

• 1/2 tsp of almond extract

• 2 tbsp of jam

• Shredded coconut to top

Method

1. Preheat oven to 180°C, combine all dry ingredients and whisk to remove any lumps.

2. Add all your wet ingredients, and mix well.

3. Form your cookies on baking paper.

4. Use a spoon dipped in coconut oil to indent the cookie.

5. Bake for 16 minutes, let the cookies dry on a wire rack, when cool fill each with jam and top with coconut.

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